This grapefruit liqueur is distilled from a base of white wine (not cereal) and uses pink grapefruits from Tucumán, the 'Garden of the Republic', in the North of the country
It has intense and juicy grapefruit flavours in pure harmony and balance with its sweetness, acidity and alcohol. The finish is lengthy with a pleasant bitter touch at the very end, which is typical of grapefruit. Shake well before drinking. The grapefruit pulp sediment is a sign of quality and Tapaus Grapefruit Liqueur contains no artificial additives
